The Menu

Our Plant Based meals for the week of Jul 20, 2020

Tempeh Pesto

calories
g
protein
g
carbs
g
fat
g
fiber
g
sugar

Fire-grilled tempeh lightly seasoned with sea salt and black pepper served with oven-roasted brussel sprouts, and ancient grain, farro, garnished with our homemade dairy-free pesto sauce (Contains nuts)

Maple Bourbon Crumbles

calories
g
protein
g
carbs
g
fat
g
fiber
g
sugar

Lightly seasoned steak, served with steamed asparagus served with our creamy red potato mash, drizzled with our housemade maple bourbon sauce

Lemon Butter Tofu

calories
g
protein
g
carbs
g
fat
g
fiber
g
sugar

Angel hair pasta tossed in a dairy-free butter sauce served with steamed broccoli and oven-roasted lemon tofu

Fire-Grilled Seitan w/ Chimichurri Sauce

calories
g
protein
g
carbs
g
fat
g
fiber
g
sugar

Brown Rice served with seasoned seared seitan, roasted brussel sprouts, drizzled with a homemade chimichurri sauce

Brown Sugar Glazed Tempeh

calories
g
protein
g
carbs
g
fat
g
fiber
g
sugar

Roasted diced sweet potatoes served with green beans and brown sugar glazed tempeh

Tex Mex Norrito Bowl

calories
g
protein
g
carbs
g
fat
g
fiber
g
sugar

Cilantro lime white rice served with black beans, corn, and diced tomatoes, ground taco seasoned crumbles with enchilada sauce